I absolutely loved working with CLCreative. The designer got the concept immediately and went on to tweak the design until it was perfect. She was communicative, receptive, creative, and helpful. I absolutely plan to work with CLCreative in the future.
- m j
The designer came up with a logo idea direction no other designer thought about. The figurative logo idea was the key for choosing the design as a winner. Fast and friendly to work with and took remarks and wishes up fast.
Adrian did give us a Wow design!
He is very creative and a pleasure to work with.
Thank you, Adrian!
Dick did an absolutely outstanding job designing a logo for our business that fit our needs perfectly. We were looking for something classic, elegant, and sophisticated, and that is exactly what he delivered. He was incredibly accommodating of my numerous edits and need for specific tweaks to the logo in order to address the needs of three different business entities we run. Dick turned around all design files and edits in a timely, efficient manner, and was patient with me as I took time to review and approve. I would work with him again in a heartbeat. Thank you very, very much!
great designer - can defintely recommend his work !
How Elisa.schmelkes started their logo design journey
Who are you known as?
Tell us a bit about who you are and the people you reach
We are a food service company. As of now, we're mainly wholesale meat distributors, but we are looking to expand into other areas of the food industry (Prepared food, kitchen accessories). We also have a retail space for meat, dairy, and other gourmet food.
What industry do you think your business is most related to?
Food & Drink
Logo types to explore
To give us an idea of the overall feeling of your brand, let us know which styles you lean towards
Note: We are a Mexican company, selling in Mexico City.
We have three basic ideas. We could go with any of those:
1) Minimalist food-service design
2) Minimalist traditional Mexican Quetzalcoatl mask/Imperial Dragon claw design
3) Plain ol' name or monogram
But we're not designers, so we welcome all kind of surprises.
Our main customers right now are industrial diners, restaurants and hospitals, to which we deliver large quantities of meat.
Our target retail audience is upper-middle and upper class housewives, people who want supplies for weekend BBQs and parties, and so on.
We're looking to expand the business into the sous-vide and pre-prepared food industries.